Almost Japanese like sesame taste. Sesame is used in a lot of Japanese plates. There are many special Japanese ingredients. Sesame is one of them.
They are aromatic , "Koubashii" in Japanese. In my case, I dust them on spinach with soy sauce.
Sesame is used in even ice cream . We usually use grounded and roasted sesame. I recommend the Goma sauce , off course we use grounded sesame, with mayonnaise , vinegar and soy sauce. I eat it as salad dressing . Please try that .